Error 2318 ::The remote server returned an error: (404) Not Found. Honolulu Hawaii Sous Chef Gecko Hospitality - NORTHERN CA.& HAWAII

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Career Job in Honolulu, Hawaii : HI

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Sous Chef

Gecko Hospitality - NORTHERN CA.& HAWAIILogo
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Gecko Hospitality - NORTHERN CA.& HAWAII
Restaurant - Food Service, Hospitality - Hotel, Management
Honolulu
Hawaii
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Sous Chef Job Description

Sous Chef
Casual Theme-True Industry Leader


Do you have the experience and passion for culinary perfection that it takes to be our Sous chef? Are you searching for the opportunity to become the Sous Chef a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have an excellent opportunity for you. Apply Today for our location in Honolulu, HI.

 As soon as a guest walks through our doors, they know they are in for a one of a kind experience that is second to none. Our inspiring dynamic gives the Sous Chef an opportunity to develop personally and professionally. If you want an exciting work environment, flexible hours, in addition to competitive pay, benefits and vacation time, don’t miss this amazing opportunity as a Sous Chef for our restaurant located in Honolulu, HI

Title of Position: Sous Chef
Job Description:
For us, our cuisine is a matter of pride; we know we can’t treat our guests to an amazing experience if we don’t have a talented Sous Chef in the kitchen. The Sous Chef must be culinary-driven because here you will work with the freshest ingredients, the cleanest kitchens, top of the line equipment, and standards of operation, simply unmatched in our industry. As a Sous Chef, you will be the primary “go-to" for the kitchen staff, meaning you have to be available to your team, while staying on top of the functions of the kitchen. We will count on your talent to motivate your team to create remarkable cuisine, and for you to be as committed to excellence as we are.

Benefits:
  •  Industry Leading Compensation
  •  Bonus Program
  •  Medical/ Dental & Vision Benefits
  •  Paid Vacation
  •  401 K
  •  Career Growth Opportunities
  • $55,000 - $58,000 Base Salary

Qualifications:
  •  The Sous Chef must have high volume restaurant management experience of at least 2 years
  •  A passion for mentoring and developing others is a must for the Sous Chef
  •  A solid track record in achieving financial results is a must for the Sous Chef
  •  The Sous Chef must be extremely guest orientated with the highest degree of honesty and integrity
  •  The Sous Chef should make themselves available to the restaurant at all times
  • LOCAL CANDIDATES PREFERRED

Apply Now-Sous Chef located in Honolulu, HI
If you would like to be considered for this position, email your resume to [Click Here to Email Your Resumé]                                                                                          

Honolulu Career Job

Sous Chef Job Requirements

We are looking for the best Sous Chef professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you.

  • 2-4 years of current Sous Chef experience
  • Strong Sous Chef operational background and knowledge
  • The Sous Chef should posses exceptional people skills
  • The Sous Chef should posses problem solving skills
  • Top notch Sous Chef with communication and writing skills
  • A drive to be the best Sous Chef Professional
© 2017 Gecko Hospitality

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